Lima, Peru  |  Thursday 18 March 2010 10:21  |  |  | 


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Gastronomy

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Food / Recipes

Salsa de Papaya / Papaya Chutney

 
Average


Ingredients
2 cup papaya chopped
1 cup white onion chopped.
1 Tbsp olive oil
4 cloves of garlic minced
1 tsp. salt
2 Tbsp. sugar
2 Tbsp. fresh ginger minced
1 tsp. cinnamon
1 tsp. ground coriander
½ tsp. cayenne pepper
1 tsp. whole black mustard seeds
½ cup red wine vinegar

Preparation
Saute chopped onions and garlic in olive oil until translucent. Add remaining ingredients and reduce until thickened. Chill and serve cold.

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