Lima, Peru  |  Friday 19 March 2010 05:08  |  |  | 

Being a resident of Peruvian, how many times per year do you travel abroad?
 
1
2
3
4 or more?


Gastronomy

Food & Pisco Food < Features | Restaurants in Peru | Share a Recipe| Glossary |
Recipes | Suggest a Restaurant | Top 20 Restaurants

Pisco / Recipes

Maricucha - A fresh new passion

 




Ingredients

3 oz. Pisco Quebranta
2 oz. Maracuyá Juice
1 oz. Jarabe de goma
Ice

Preparation

Blend all the ingredients with ice in blender

Decoration


1 Cherry

Glass

8-10 oz whiskey glass


Add comment |