Lima, Peru  |  Saturday, March 20, 2010 08:01  |  |  | 


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Gastronomy

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Pisco / Recipes

Chilcanito de Manzana

 


Ingredients

2 oz. Qollque Italia
½ oz. Apple Liquor
½ oz. Green Verde
3 oz. Ginger Ale


Preparation

Mix all the ingredients except the ginger ale in a blender for approximately 15 seconds. Strain the mix and serve directly in a Collins glass with lots of ice. Finally, add the ginger ale.
Decorate with a slice of lime in the glass and a half-moon slice of apple on the border. A green cherry is optional.

Tips

We recommend using large, solid ice so it doesn’t water the mix.

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